Most lodges/camps in parks operate buffet style where a variety of meats including beef, pork, chicken and fish are served along with different varieties of starches such as rice, spaghetti, pasta, tandoori, chapati, ugali among others. Fresh and tasty fruits, fresh vegetables and desserts are provided. In some lodges/camps, ala carte menu are occasionally provided. In Nairobi and Mombasa, there are hotels/restaurants specialising in Italian, Chinese, Japanese, French, Brazilian, Lebanese and Ethiopian cuisines. The "Carnivore" is a restaurant in Nairobi specialising in game meats where you can try a bite of Crocodile. There are also many "Nyama Choma" restaurants where really tasty meats (goat/sheep/beef/chicken) are served while enjoying African/local music where you may shake a leg (dance) and at the same time mingle with the middle and upper class Kenyans.